An Evening of
Culinary Elegance and Fine Wines
Monday February 5th
(Hors d’oeuvres at 6:15 pm | Dinner at 7:00 pm)
Delight in an exquisite evening featuring a five-course tasting menu paired with a curated selection of wines from Domaine Jean Chartron, Puligny, France. Wines will be presented by Anne-Laure Chartron, sharing insights from the esteemed winery.
$150.00 per person
(excluding service and GST)
By Reservation Only